Wedding Reception

Satays and Skewers

• Thai Marinated Chicken Satay with Thai Peanut Lime Sauce
• Garlic and Rosemary NY Strip Skewers with and Horseradish

Seafood

• Baby Jumbo Lump Crab Cakes with Remoulade
• Baby Tostados with Shrimp and Avocado Cream

Salads

• Wild Rice with Fresh Orange, Toasted Pecans and Orange Dressing
• Greenbean Salad with Avocado, Red Onion and Dill Dijon Dressing
• Super Romaine Salad with Radish, Cucumber, Tomato, Spring Onion and Blue Cheese
• Tomato, Basil and Fresh Mozzarella

Fruits, Cheeses and Breads

• Selection of Cheeses, Breads and Crackers

Beverages

• Celestial Seasonings Ice Teas

Total Food: $14,550.00 ($48.50 per person, 300 guests)

Personnel

• 3 Staff Supervisors
• Bar Staff
• 17 Staff Attendants

Total Service: $5275.00

Taxes & Fees

• Trash Fee: $1.00 pp ($300.00)
• Ice Fee (includes lemons and limes): $1.00 pp ($300.00)
• Food Tax (Va. State and Local Taxes): $1309.50

Total Additions: $1959.50

Total Catering Bill: $22,584.50